Open House Week!
Hello again from the farm! The week of the open house is upon us already! and we’ve got a schedule of events to put out for you, here’s what we’ve put together:
Saturday, August 14th,
9:00 – 3:00 Self-Guided Farm Tours
9:30 – 10:00 Kids’ Seed-Sowing
10:00 – 10:30 & 11:00 – 11:30 Pesto Demonstrations with Edna McCallion
10:00 – 12:00 Book Signing with Local Nutritionist & Author, Jodi Friedlander
10:00 – 1:00 Stacia & Robert’s Local Honey
10:00 – 1:00 Cheese Tasting with Soledad Goats
10:00 – 2:00 Oil and Vinegar Tastings
11:30 – 1:30 Food Samplings ~$5 Suggested Donation
2:00 – 2:30 Guided Farm Tour with Laurie Thorpe
We look forward to seeing you there, and a big thank you to all of you who responded with questions and suggestions! As far as what’s on at the farm;
Tomatoes are finally deciding to start trickling on! The vines are full of heirloom beauties, just waiting to ripen. What we’ve got ripe now are the delicious Sun Gold cherry tomatoes, and a few Sapho (which are similar in size and shape to a campari tomato – also delicious).
Raspberries should be on in another week.
Cocozelle Squash is just starting to come on, along with a few Patty Pan and Sebring. The Soleil, Raven, Anton, and Dundoo are all still going strong!
The Falcon and Victoria Eggplant are really starting to produce, and there are even some of the beautiful Rosa Bianca.
Finally, this is the last week for lavender. Don’t forget to carve out some time to commune with the bees and cut your own – as much as you can get your hands around for only $3.
See you at the farm!

